Easy Tortilla Pizza

Are you tired of the same old pizza flavors and looking for a new twist on this beloved dish? Look no further! 

In this blog post, we will introduce you to a mouthwatering alternative that will have your taste buds dancing with joy: the tortilla pizza recipe. Forget about ordering expensive takeout or spending hours making traditional pizza dough. 

Get ready to say goodbye to boring pizza nights and hello to a flavor-packed homemade treat that will leave everyone asking for more!

tortilla pizza recipe

Ingredients For Tortilla Pizza Recipe

Before we get into the recipe, let’s take a quick look at the ingredients you’ll need to make this delicious tortilla pizza. 

Here are the basic ingredients you’ll need:

1. Tortillas: The foundation of our tortilla pizza, tortillas offer a thin, crispy base that cooks quickly and evenly. Unlike traditional pizza dough, there’s no need to knead or proof, making it a convenient and time-saving option for those craving pizza without the wait.

2. Pizza Sauce: A good pizza sauce acts as the heart of the dish, bringing a rich tomato flavor that pairs beautifully with a variety of toppings. 

NOTE: You can opt for store-bought versions or make your blend with tomatoes, herbs, and spices for a more personalized touch.

3. Cheese: Cheese brings everything together, melting into a gooey, golden layer that adds richness and depth. 

4. Toppings: From traditional toppings like pepperoni and mushrooms to more creative options like pineapple, bacon, or even BBQ chicken, the sky’s the limit. In this recipe, we choose imitation crab sticks, pineapple, and sweet corn.

Be creative and experiment with different flavors to find your perfect combination.

How To Make Tortilla Pizza?

easy tortilla pizza

Now that you have all your ingredients ready let’s get started with the tortilla pizza recipe. The steps are simple and easy to follow, making it a perfect meal for busy weeknights or a fun activity to do with family and friends.  

Step 1: Preheat Your Oven

Begin your tortilla pizza adventure by setting your oven to preheat at 425°F. It’s essential to start with a hot oven to ensure your tortilla gets crispy. 

Place a baking sheet inside the oven as it warms. This step will help to preheat the baking sheet, making the tortilla crispy much faster.

Step 2: Prepare The Tortilla

While the oven is heating, take one tortilla and lightly brush one side with olive oil. This oil helps to crisp up the tortilla during baking. 

Then, on the non-oiled side, sprinkle ¼ cup of shredded mozzarella cheese evenly. 

Cover this with another tortilla, pressing down lightly to make a tortilla “sandwich” with cheese in the middle.

Step 3: Bake The Tortilla

Place the tortilla “sandwich” carefully on the preheated baking sheet, flipping it so that it’s upside down. This helps the bottom tortilla become crisp and the cheese to melt effectively, thereby forming a solid base for any additional toppings.

Allow it to cook in the oven, which has been preheated, for around 4 to 5 minutes, or until it turns a golden brown color.

Step 4: Flip and Oil Again

After the initial bake, remove the baking sheet from the oven. 

Brush the top tortilla with olive oil, then carefully flip the tortilla over so the crispy side is now facing up. This step ensures that both sides of the tortilla will be perfectly crispy.

Step 5: Add Sauce and Seasonings

Spread ¼ cup of your chosen pizza sauce over the crisped side of the tortilla. Try to leave a small border around the edge to mimic a traditional pizza crust. 

Then, enhance the sauce by adding ¼ teaspoon of either dried oregano or basil for extra taste.

Step 6: Cheese and Toppings

Spread 1 cup of shredded mozzarella cheese over the sauce to create a uniformly gooey layer. Add a tablespoon of shredded parmesan cheese on top to enrich the flavor.

Now, layer your chosen toppings over the cheese. Be bold in your choices, from slices of pepperoni to diced vegetables or even unconventional toppings like slices of pear with gorgonzola cheese; the creativity is yours to explore.

Step 7: Final Bake

Return the tortilla pizza to the oven for an additional 4 to 5 minutes. Watch for the cheese to melt and the bottom to turn golden brown, indicating it’s done. 

For a bubbly, slightly charred top, consider broiling the pizza for a final minute. Be vigilant during this step, as the broiler can quickly go from perfect to burnt.

Step 8: Serve and Enjoy

Once baked to perfection, carefully remove the pizza from the oven. Allow it to cool for a minute or two on the baking sheet, then transfer it to a cutting board. 

Slice into wedges, serve, and watch as your homemade tortilla pizza becomes the highlight of the meal.

Carefully follow these steps, and you’ll have a delicious tortilla pizza in no time.

Tips For Achieving a Perfect Tortilla Pizza 

When it comes to making tortilla pizza, there are a couple of key tips that will help you achieve the perfect results every time:

perfect tortilla pizza

First, for an extra crispy crust, try grilling your tortilla on a skillet or griddle before assembling the pizza. This technique adds a smoky flavor and ensures the base begins with a delightful crunch. 

Experiment with blending cheeses for added depth in flavor; a mixture of mozzarella for meltiness, gorgonzola for tang, and a touch of smoked cheddar can create a rich, multi-dimensional taste profile. 

Infuse your olive oil with garlic or chili flakes for a subtle kick that will enhance the overall flavor of your pizza without overpowering the toppings. 

Lastly, don’t underestimate the power of fresh herbs. Adding fresh basil, cilantro, or arugula after baking brings a vibrant, fresh contrast to the warm, toasty elements of your pizza. 

These simple, innovative tweaks can transform your tortilla pizzas into an extraordinary dining experience that stands out from the standard fare.

What to Serve with Tortilla Pizza?

If you want to try something different and add a little variety to your tortilla pizza meal, consider pairing it with some delicious side dishes. Here are a few ideas to get you started: 

1. Garlic knots: These bite-sized, garlicky rolls perfectly accompany your tortilla pizza. They add an extra element of comfort and indulgence.

2. Crese salad: A light, refreshing salad made with fresh tomatoes, mozzarella, and basil provides a nice contrast to the rich flavors in the pizza.  

3. Fresh garden salad: A simple green salad with a homemade vinaigrette dressing can balance out the richness of the pizza and add some extra greens to your meal.

4. Baked sweet potato fries: A healthier alternative to traditional fries, these sweet potato fries add a touch of sweetness and crunch to your meal. 

5. Strawberry banana smoothie: For a refreshing beverage, try pairing your tortilla pizza with a homemade strawberry banana smoothie. The sweetness of the fruit complements the savory flavors of the pizza perfectly. 


In conclusion, creating tortilla pizza is a delightful twist on a classic, combining the ease of tortillas with the rich flavors of traditional pizza. It’s a quick, customizable meal that caters to all taste preferences, whether you prefer the classic pepperoni or a more gourmet pear and gorgonzola topping. 

By following the tortilla pizza recipe provided and incorporating the tips for extra crispiness and flavor, you’ll master the art of tortilla pizza. Enjoy this versatile, delicious meal that brings a creative flare to your pizza nights.

tortilla pizza

Easy Tortilla Pizza

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4


  • Tortillas: 4 medium-sized (about 8 inches in diameter)
  • Pizza Sauce: ½ cup, evenly divided among the tortillas
  • Shredded Mozzarella Cheese: 1 cup, plus extra if desired for a cheesier topping
  • Shredded Parmesan Cheese: 4 tablespoons, to sprinkle over the top for added flavor
  • Pineapple: ⅓ cup, diced
  • Imitation crab stick: ½ cup, diced
  • Sweet corn: ½ cup

Extra Toppings:

  • Pepperoni: ½ cup, thinly sliced
  • Mushrooms: ½ cup, freshly sliced
  • Bell Peppers: ½ cup, thinly sliced
  • Red Onion: ¼ cup, thinly sliced
  • Olives: ¼ cup, sliced (optional)
  • Bacon: ¼ cup, cooked and crumbled
  • BBQ Chicken: ½ cup, cooked and shredded
  • Fresh Basil or Arugula: A handful for garnishing after baking adds a fresh, peppery taste
  • Extra Virgin Olive Oil: 2 tablespoons for brushing the tortillas before baking
  • Garlic Powder: 1 teaspoon to sprinkle over the oil-brushed tortillas for added flavor
  • Red Chili Flakes: ½ teaspoon (optional) for those who enjoy a bit of heat


  • Preheat Oven & Baking Sheet: Set oven to 425°F and place a baking sheet inside to warm.
  • Prepare Tortilla: Brush one tortilla with olive oil, sprinkle with mozzarella cheese, and top with another tortilla.
  • Bake Tortilla Base: Place the tortilla sandwich on the preheated baking sheet, oil side down, and bake until the bottom is golden brown.
  • Flip and Oil: Remove the tortilla from the oven, oil the top, and flip it so the crispy side is up.
  • Add Sauce & Seasonings: Spread pizza sauce and sprinkle dried herbs on the crispy side of the tortilla.
  • Add Cheese & Toppings: Cover with mozzarella and parmesan cheese, then add your preferred toppings.
  • Final Bake: Bake again until cheese melts and bottoms are golden. Optionally, broil for a bubbly top.
  • Serve: Allow to cool slightly, then slice and serve.
Keyword easy tortilla pizza, tortilla pizza

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