Dessert Pizza

Are you tired of the same old desserts? Are you looking for a unique and delicious dessert idea that will leave your taste buds dancing with joy? Look no further than the mouth-watering dessert pizza recipe

A delicious, mouth-watering pizza with all of your favorite dessert toppings on top. This twist on the classic pizza dish is perfect for satisfying your sweet tooth while also fulfilling any pizza cravings. 

So get ready to impress your friends and family with this delectable treat that brings together two beloved foods – pizza and dessert – into one irresistible creation.

dessert pizza recipe

Ingredients For Dessert Pizza Recipe

Dessert pizza is a fun and creative twist on traditional pizza. Instead of savory toppings like cheese and vegetables, dessert pizza is topped with sweet ingredients such as fruit, chocolate, and whipped cream.

It’s a perfect way to enjoy the flavors of your favorite desserts in a new and exciting way.

Prepare to dive into a world of sweetness with the following ingredients. These elements will collectively create a dessert pizza that’s worth every single calorie. Let’s get started!

Pizza Crust

Unlike our traditional pizza, for dessert pizza, we aim for a crust that is slightly sweet and buttery, creating a perfect base for our sweet toppings. It serves as the mouthwatering foundation for our dessert extravaganza.

Here’s what you’ll need:

1. All-purpose flour: This is the main ingredient for our crust. The more gluten in the flour, the chewier your pizza crust will be.

2. Granulated Sugar: This adds sweetness to the crust and helps with browning.

3. Salt: A crucial ingredient for balancing out the sweetness in our crust.

4. Unsalted Butter: This adds richness and flavor to the crust.

5. Instant Yeast: It helps with the rising of the dough and gives our crust that perfect texture.

6. Warm Water: The warm water activates the yeast and helps with the rising of the dough. Make sure it’s not too hot, or else it will kill the yeast.

7. Olive Oil: This prevents sticking and adds a delicious flavor to our crust.

With the above ingredients, a great pizza crust is about to come out with your hands.


The sauce, in essence, is the heart of our dessert pizza, intertwining all the ingredients into a harmonious sweet symphony.  This combination creates a rich, creamy, and slightly sweet sauce that complements the sweet pizza crust wonderfully.

Nutella: This chocolate hazelnut spread is the only ingredient used as a sauce in today’s dessert pizza, which gives it that rich and creamy texture.

The sauce in a dessert pizza plays an exceptionally crucial role. It’s not only the bonding agent that holds all our toppings in place, but it also lays the groundwork for the overall flavor profile of our dessert pizza.

Topping: Unleash Your Creativity

sweet dessert pizza

The joy of making a dessert pizza lies in the freedom to unleash your creativity with the toppings. Here are a few ingredients that you can use to layer your dessert pizza and make it a scrumptious treat:

1. Chocolate Chips: Chocolate chips are a must for any dessert lover. The slight bitterness of the chocolate offers a fine balance to the sweetness of other ingredients.

2. Nutella: Its creamy, chocolaty, and nutty flavor suits perfectly as a topping for dessert pizza. You can either drizzle it over the pizza after it’s baked or add dollops before baking for a more melted, gooey texture.

3. Marshmallows: Marshmallows add a fun and fluffy element to the dessert pizza. They caramelize beautifully under the oven’s heat, creating a toasty, gooey layer that pairs wonderfully with the other toppings.

4. Raspberries: These berries not only add a pop of color to your dessert pizza but also provide a tartness that balances out the sweetness of other toppings.

5. Crumbs Of Nuts: Almonds, hazelnuts, and walnuts add a delicious crunch to the dessert pizza. Toast them slightly before adding them as toppings for an extra layer of flavor.

The toppings for your dessert pizza are only limited by your imagination. Experiment with your favorite flavors, and you might just find a new combination that you absolutely love.

How To Make Dessert Pizza?

easy dessert pizza

Now that we have our ingredients ready, it’s time to get our hands dirty and make some dessert pizza magic! Here’s a step-by-step guide to creating this delicious treat:

Step 1: Activated Yeast

In a separate bowl, mix warm water and instant yeast. Let it sit for 5 minutes until the yeast is activated and foamy.

Step 2: Prepare The Dough

In a mixing bowl, combine all-purpose flour, granulated sugar, and salt. Add in melted unsalted butter and mix until it forms a crumbly texture.

Step 3: Knead and Let It Rise

Add the yeast mixture to the flour mixture and mix until a dough forms. Knead the dough for about 5-7 minutes until it becomes smooth and elastic. If the dough is too sticky, add more flour as needed.

Place the dough in a bowl smeared with olive oil, cover with plastic wrap, and let it rise in a warm place for about an hour.

Step 4: Preheat Your Oven

Start by preheating your oven to 500°F. This ensures the oven reaches the right temperature by the time you’re ready to bake your pizza, providing a consistent cooking environment for your ingredients.

Step 5: Roll Out The Dough

On a floured surface, roll out the dough into a circle shape, about ¼ inch thick. Transfer the rolled-out dough to a baking sheet or pizza pan.

Step 6: Bake The Pizza Crust

Place your loaded pizza into the preheated oven and bake for 8 – 10 minutes, or until the crust is golden.

Step 7: Create The Sauce

Warm the Nutella by microwaving it for about 30 seconds, or until it’s smooth and spreadable.

Step 8: Apply The Sauce

Smoothly spread your prepared sauce over the pizza crust with a spatula, leaving a small border around the edges of the crust.

Step 9: Add The Toppings

homemade dessert pizza

After smoothly spreading the sauce, it’s time to sprinkle the raspberries evenly across the surface, adding a burst of color and a tart contrast to the sweetness.

Scatter marshmallows and chocolate chips over the raspberries to introduce a mix of textures and flavors, from gooey to melty, enhancing the dessert pizza’s indulgence.

Sprinkle your choice of crushed nuts, like almonds, hazelnuts, or walnuts, for a satisfying crunch and a nutty finish.

For the final touch, take the slightly warmed Nutella and drizzle it generously over the top in a zigzag pattern. This not only adds an extra layer of chocolate-hazelnut richness but also makes your dessert pizza visually irresistible.

Step 10: Cool and Serve

sliced dessert pizza

Allow your dessert pizza to cool slightly before slicing and serving. This gives the sauce and toppings a chance to settle, making it easier to cut and eat.

Each step is simple and straightforward, and you’ll be enjoying your delicious dessert pizza in no time at all. Most importantly, have fun with it – the best part of cooking is getting creative and making something you truly enjoy.

What To Serve With Dessert Pizza?

Dessert pizza is a delicious and satisfying treat on its own, but it can also be served with some accompaniments for added fun and flavor. Here are a few ideas:

delicious dessert pizza

1. Ice Cream: Serving your dessert pizza with a scoop of ice cream on top takes it to the next level.

2. Fruit Salad: A fresh fruit salad alongside your dessert pizza adds a refreshing contrast in flavors and textures.

3. Coffee or Tea: A warm cup of coffee or tea complements the sweetness of the dessert pizza perfectly.

4. Chocolate Sauce: For all our chocolate lovers out there, drizzling some warm chocolate sauce over your dessert pizza will satisfy all your cravings.

The possibilities are endless when it comes to serving dessert pizza. Get creative and pair it with your favorite drinks or sides for a complete experience.

Tips For Perfect Dessert Pizza Recipe

perfect dessert pizza

Creating the perfect dessert pizza involves more than just assembling your favorite toppings. It’s an art that combines the right methods and tricks to enhance flavors and textures for a truly unforgettable treat.

Below are some indispensable tips to elevate your dessert pizza game to professional levels, ensuring every slice is as delightful as the next.

1. Preheat your oven properly. A hot oven is essential for a perfectly cooked pizza.

2. Use quality ingredients, especially for the crust. The dough should be made from high-quality flour and fresh yeast.

3. Don’t overload your pizza with toppings. Too many toppings can make the pizza soggy and difficult to cut.

4. Let your dough rise for at least an hour before baking. This allows the yeast to work its magic and gives you a light, airy crust.

5. Use parchment paper or a pizza stone for even cooking and easy transfer of your pizza in and out of the oven.

6. Experiment with different toppings to find your perfect combination. Don’t be afraid to get creative and try new flavors!

With these tips in mind, you’ll be on your way to creating the perfect dessert pizza every time.


The dessert pizza recipe is a delightful twist on a traditional favorite, offering a sweet treat that’s as fun to make as it is to eat. From choosing the crust and creating a sweet sauce to selecting a variety of toppings, each step in the process allows for creativity and personalization.

Whether it’s for a special occasion or a simple dessert for a weeknight meal, the versatility of dessert pizza makes it a suitable option for any event. Pair it with your favorite beverages or sides for a truly indulgent experience.

Enjoy the process and most importantly, enjoy your dessert pizza!

dessert pizza

Dessert Pizza

Indulge in the sweetness of a homemade dessert pizza that blends the warmth of a freshly baked crust with the decadent joy of chocolate, nuts, and berries.
Prep Time 15 minutes
Cook Time 15 minutes
Rise Time 1 hour
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 8 slices


  • 1 and 1/2 cups of all-purpose flour
  • 1 tsp of instant yeast
  • 1 tbsp of olive oil
  • 1/4 tsp of granulated sugar
  • 1/2 tsp of salt
  • 1 tbsp of unsalted butter (melted)
  • 3/4 cup of Nutella
  • 1 pint of raspberries
  • 2 tbsp of crumbs of nuts
  • 1 cup of chocolate chips
  • 1 cup of mini marshmallows


  • In a separate bowl, mix warm water with instant yeast and wait for 5 minutes for it to become foamy.
  • In a mixing bowl, combine flour, sugar, and salt. Blend in melted butter until crumbly.
  • Pour the yeast mixture into the dry ingredients and knead to form a dough. Add flour if too sticky.
  • Coat the dough in olive oil, cover, and allow to rise for an hour in a warm place.
  • Preheat the oven to 500°F.
  • Roll out the dough on a floured surface to about ¼ inch thick and place on a baking sheet or pizza pan.
  • Bake the pizza in the preheated oven for 8-10 minutes until the crust is golden.
  • Microwave Nutella for 30 seconds until it's easily spreadable.
  • Apply a layer of Nutella on the crust, leaving a small border.
  • Distribute raspberries evenly over the Nutella base.
  • Add marshmallows and chocolate chips over the raspberries.
  • Sprinkle crushed nuts of your choice over the toppings.
  • Drizzle-warmed Nutella in a zigzag pattern across the top.
  • Allow the dessert pizza to cool slightly before slicing and serving.
  • Enjoy your homemade dessert pizza with friends and family!
Keyword dessert pizza

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